1 can (8 oz) Pillsbury refrigerated crescent dinner rolls 8 frozen fully cooked chicken breast strips 1/3 cup shredded Cheddar cheese 1. Heat oven to 375F. Spray large cookie sheet with cooking spray. Separate dough into 8 triangles. 2. Place 1 chicken breast strip on each triangle; top with sauce and about 1 teaspoon cheese. Roll up loosely as directed on can. Place on cookie sheet. Sprinkle with remaining cheese. 3. Bake 14 to 16 minutes or until golden brown. I added bbq sauce the first time I made these. They might taste better without the sauce. You can spice the chicken anyway you want. Really quick and easy meal.
I made this blog when I first started to learn to bake & cook. Over time, what once was only simple recipes has evolved to medium, and advanced recipes. It's been a great experience and I look forward to improving in skill as time goes on.