I did not get a picture of these once they were done but I will post a picture from the site I used the recipe and what they should end up looking like.
Ingredients:
1 c. strawberry puree, strained
12. oz cream cheese
1 1/2 c. cool whip or real whipped cream
1/2 c. powdered sugar, sifted
1 c. crushed graham cracker crumbs
12 strawberries
whipped cream, optional as garnish
Directions:
1. Puree strawberries and push through a fine mesh strainer to remove seeds
2. In a large bowl combine cream cheese and strawberry puree
3. Slowly add powdered sugar and mix it until light and fluffy
4. Fold cool whip into strawberry mixture until completely combined
5. Evenly distribute graham cracker crumbs in the bottom of small jars
6. Distribute the whipped topping evenly on top of graham cracker crumbs, cover and refrigerate 3 hours or overnight. I had a lot of mix so I did the graham cracker crumbs and whipped cream twice.
7. Top with whipped cream and slices of strawberries on top.
I did not get a picture of these but I will post what the site had:
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