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FATOUSH SALAD


½ Romaine lettuce, chopped
3 Cucumber, diced
3 Tomatoes, chopped
1 small green capsicum, seeded and chopped
3 radishes, sliced
2 sprigs Green Onions / Spring Onions, chopped
½ cup Parsley, leaves picked
½ cup Purslane, leaves picked
¼ cup Mint, leaves picked
¼ cup Fresh Thyme, leaves picked
3 loaves Lebanese bread / Pitta Bread, toasted or fried

Dressing
1 tbsp sumac
1 tbsp Al Wadi Al Akhdar Pomegranate Molasses Juice of 1 lemon
½ cup Al Wadi Al Akhdar Olive Oil Extra Virgin Salt, to taste

Preparation

In a large salad bowl, mix together the lettuce, cucumber, tomatoes, capsicum, radish, green onions, parsley, purslane, mint and thyme. Whisk dressing ingredients all together and drizzle over salad. Top with toasted (or fried) bread just prior to serving.

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