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BBQ NY STRIP

Ingredients:

1/2 Cup olive oil
1/2 Cup Worcestershire sauce
1/4 Cup minced garlic 
1/4 Cup steak seasoning
1 Tbsp. red wine vinegar
1/2 Tsp.  dried basil
1/2 Tsp. Italian seasoning
4 (1/2) pound New York strip steaks

Directions:

1.  In a bowl , mix the olive oil, Worcestershire sauce, garlic, steak seasoning, red wine vinegar, basil, and Italian seasoning.  Pour into a large resealable plastic bag.  Pierce steaks on all sides with a fork, and place in the bag.  Gently shake to coat.  Seal bag and marinate steaks a minimum of 2 hours in the refrigerator.  

2. Preheat grill for high heat.

3. Lightly oil the grill grate.  Discard marinade.  Place steaks on the grill, and cook 7 minutes on each side, or desired doneness.

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